For Providers
Older Americans Act: Reference Materials for Contract Providers
Participant Forms
- Master Intake Title III English with SOGI rev. 06.2018
- Master Intake Tittle III Spanish with SOGI rev. 06.2018
- Master Intake FCSP with SOGI rev. 06.2018
- Master Intake FCSPGP with SOGI rev. 06.2018
Sexual Orientation Gender Identity (SOGI) Resource Materials
- HDM Assessment Form Description
- HDM Initial Assessment
- HDM Reassessment
- HDM Telephone Contact
- Accident Prevention
- Concious Choking
- Emergency Preparedness
- General Food Safety In-Service
- HACCP Pages 1-6 to 1-8
- In-Service Evaluation Form for Staff/Volunteers
- In-Service Sign-In Sheet for Staff/Volunteers FY 2017-2018
- Michigan Emergency Procedures
- Nutrition Education Plan Tracking Sheet
- Preventing Food Contamination
- ServSafe Handwashing Guidelines
- ServSafe Glove Use
- 5 Ways to Cut back on Salt
- FDA Food Safety: English
- FDA Food Safety: English
- Food Safety for Older Adults
- Healthy Eating After 50: English
- Healthy Eating After 50: Spanish
- Nutrition Facts Label: English
- Nutrition Facts Label: Spanish
- Senior fact: fiber
- Tips for more Fruits and Vegetables: English
- Tips for more Fruits and Vegetables: Spanish
- USDA Sodium: English
- USDA Sodium: Spanish
- Water and Hydration
- Whole Grains: English & Spanish
- HDM Waiting List Report
- AAS Approved In-Services Training FY 2017-2018
- AAS Approved Yearly Nutrtion Education FY 2017-2018
- AAS Receiving Log
- AAS Temperature Log
- Adult First Aid_CPR_AED
- MIS Report-Congregate Nutrition FY 2018-19
- MIS Report-HDM-SHDM FY 2018-19
- MIS Report-Title IIIB Support Services FY 2018-19
- MIS Report-FCSP/FCSPGP FY 2018-19
- MIS Report-Legal Aid Program Services FY 2018-19
- MIS Report-Ombudsman Services FY 2018-19
- Total Unduplicated Count-Master FY 2018-19
- Total Unduplicated Count-FCSP/FCSPGP FY 2018-19
- English
- Spanish
- SAGE Care 101 Handouts
- Assembly Bill AB 959
- Read more
Emergency Medical Services
Information on applying to become an EMT or paramedic, recertification, EMS policies and procedures and more.